- Products
- All Products 80
- Product Bundles 2
- Home Raised Beef 30
- Farm Fresh Produce 12
- Lamb 6
- Pastured Poultry 6
- Farm Raised Pork 21
- Farm Fresh Eggs 1
- Go Set Ready Coffee 3
- Gift Card 1
All Products
Porterhouse Steaks
The Porterhouse is kind of a composite steak coming from the point where the tenderloin and top loin meet. It's...
T-Bone Steaks
T-Bone Steaks are commonly described as a strip steak with a small, t-shaped bone and a piece of tenderloin. Tasty...
Ground Beef
7/11/24 **Please note, this round of ground beef was packaged with metal ties on each end** Just wanted to give you a...
Brisket
Beef brisket is from the breast section between the foreshank and plate. It contains layers of fat and lean meat, but...
Pastured Chickens
Our chickens are raised outdoors, and a moved daily to new grass. The ones you find in the supermarket are cooped up...
Free Range Eggs
Our layers are free range. Their door is opened at dawn and closed at dark. In addition to the grain we provide, they...
Sirloin Steaks
A flavorful lean steak that is versatile and affordable! Also makes excellent beef stroganoff! One package...
Bacon
Bacon is cut from the sides of a hog's belly. It is cured, smoked, and sliced thick.
Pork Chops
These chops are great for the grill or stove in any form. Our favorite way to prepare is to brine them, rub them and...
Ham Steaks
Ham steaks are slices of delicious ham cut from a whole or a half ham. Each steak is individually vacuum sealed to...
Breakfast Sausage
Our breakfast sausage is made with Prairie Meats own homemade sausage seasoning recipe. It has a mildly sweet flavor...
Pork Steak
These pork steaks are cut from the shoulder of the pig. They are 3/4"-1" thick and make a nice juicy addition...
Ground Lamb
Lean Ground Lamb is flavorful option for an array of dishes at home. From Mediterranean-style burgers to...
Bone In, Leg of Lamb
The traditional cut. Bone In Leg of Lamb is best for roasting. This is your highest most prized cut of lamb. With a...
Whole or Half Lamb-DEPOSIT
Placing a bulk order requires a non-refundable deposit. Be sure to read the following before adding the deposit item...
Tenderloin
This cut is the most tender part of the beef, and highly sought after as the best cut available. It must not be...
SirloinTri-Tip
This small roast comes from the bottom sirloin. It is also triangular in shape and is best grilled, broiled or...
Rib Eye Steaks
Rib Eye Steaks are sliced from a standing rib roast. It is a boneless cut. (When the bone is attached it is called a...
Flank Steak
This steak comes from the belly and is a thin steak. It is a long piece of meat on the outside of the flank that has...
Skirt Steak
The skirt steak is a long, flat cut from the plate of the beef. It is more flavorful than tender, so it needs to be...
Sirloin Tip Roast
A cut away from the sirloin section, this roast is tender enough to be oven roasted, cooked in a crock pot, or used...
Chuck Roasts
A Midwestern favorite! Chuck roast is a thick cut of meat from the shoulder. It's a cut with a rich, delicious...
Arm Roasts
This cut from the chuck is fantastic for pot roast! This is just a knife blade away from the shoulder roast, and the...
Rump Roast
A rump roast is a cut of beef from the bottom round, the rear leg of the animal. This roast is a great choice for...
Beef Short Ribs
These are cut from the lower portion of the animal near the belly. Each package is typically between 1 and 1.5...
Beef Liver
Beef liver is one of the most nutritious foods you can eat, but it's usually in short supply. It may be an...
Beef Heart
Beef heart is nutritious, flavorful, surprisingly lean and inexpensive. Although a little chewy, it makes a very...
Beef Tongue
Tongue needs to be braised for many hours, but the result is surprisingly tender and delicious! Hands down the best...
Oxtail (Beef Tail )
Oxtail is a bony, gelatin-rich meat, which is usually slow-cooked as a stew or braised. The taste is much like short...
Beef Fat (Suet)
Great for making tallow, a nutrient rich fat that's good for high temperature cooking and deep frying. Tallow...
Beef Shank Dog Bones
Raw shank bones are the perfect treat for your fur baby. Approximately 6" long and vacuum sealed and froze for...
Cheek Meat
This meat is sought after by chefs because it's very flavorful. Used in soups, stocks and tacos!
Lamb Loin Chops, 1" Thick
These luscious chops will melt in your mouth and are the equivalent of a beef t-bone steak. They are cut 1"...
Country Style Ribs
A boneless cut from the area between the shoulder and loin, not the rib area! Country style ribs get their name for...
Smoked Ham
This is available in whole and half hams. We have another butcher that actually does boneless hams! So be sure to...
All Beef Hot Dogs
It is getting harder and harder to find the good old fashioned hot dogs that are just made with 100% beef and...
Medium Roast
This is a great choice if you are looking for just some plain, wholesome fresh coffee! A rich flavor, without being...
Caramel Cream
Creamy and sweet caramel aroma and flavor, that will remind you of creamy vanilla custard drizzled in caramel....
Highlander Grogg
Rum. Chocolate. Vanilla. Do I need to say more? Another one of the locals favorites this flavored medium roast coffee...
Round Steak
A round steak is a cut taken from the rear leg of the animal. It is commonly prepared with slow moist-heat methods to...
Carrots - Bolero
This is a very reliable storage carrot. Carrots are sold unwashed with tops trimmed. We have been able to store them...
Purple Carrots
Combines purple skin color with sweet flavor. 7-8" tapered roots with large, healthy tops. Skin is dark purple...
Peaches and Cream Sweet Corn
This bi-color sweet corn is as tender as it is sweet! Absolutely excellent! Trusted variety that's been planted...
Cucumber - Slicing
We have 2 different varieties of slicing cucumbers this year! The traditional long English style around 10" and...
Yellow Potatoes
These attractive yellow tubers have excellent buttery flavor, making them ideal for boiling and mashing. They also...
Red Potatoes
These round to oblong tubers have white flesh, store well, and are excellent for roasting, boiling or making some...
Russet Potatoes
These Caribou Russet tubers have dry white flesh, suitable for baking and frying. They store well. Being freshly dug,...
Pie Pumpkins
These are a favorite for making pies! A far cry from what you buy in a can...
New York Strip Steaks
These are boneless, tender steaks from the hind quarter of the beef. This is a lean steak, typically cut 1-inch...
Spare Ribs
Spare ribs are SO GOOD when slow cooked on the barbeque or roasted in the oven. We also love our pellet grill, so we...
Ground Pork
The pork equivalent of ground beef, our ground pork in 1 lb. packages is perfect for making your own sausages,...
Chorizo Sausage
This is an excellent way to switch up your suppers! This Mexi-Chorizo seasoning in the sausage has been our favorite...
Petite French Rack of Lamb (6-Rib)
This "frenched" rack is all about elegance, yet easy to serve. Sear in a skillet and finish off by roasting...
Lamb Shoulder Roast
Lamb shoulder roasts are cut from the blade portion of shoulder and contain part of the blade bone and backbone. They...
Squash - Kabocha - Blue
Excellent for storage! This squash actually improves with storage, making a great variety to use through the cold...
Squash - Long Island Cheese
Ornamental and edible, this winter squash resembles a wheel of cheddar sealed in wax. Very long keeper with its hard...
Squash - Sunshine
This Kabocha squash is bright orange in color,with a sweet smooth flavor. Stores well for winter.
North Georgia Candy Roaster - Hubbard Squash
Curious heirloom with fantastic flavor. This delicious oddity proves that looks aren't everything. Maintains its...
Boston Butt
This common roast is the top portion of a pork shoulder - the meatiest part of the pork shoulder. It is often smoked...
Pork Picnic Shoulder
The pork picnic is a roast cut from the lower part of the pork shoulder - below the Boston Butt. It's often cured...
NEW PRODUCT Hot Italian Sausage
Zesty spaghetti, lasagna, pizza, stuffed pasta, you name it. Give any meal a tune up with a pound of this Hot Italian...
Gift Card
Want to give a gift you know they'll use? How about a gift card that allows them to pick out of fresh, high...
Flat Iron Steak
This cut is from the shoulder. This is a single muscle meat that is very flavorful. It expands upon cooking, going...
Top Sirloin Steaks
Top sirloin has a exceptional flavor and is a nice lean cut of beef. This is a great middle of the road steak and can...
Bacon Ends
Since bellies aren't perfectly squared up by nature, that means the butcher has to do a little trimming to get...
Sirloin Chops
Big appetite? Big family? Whatever the case these large cut chops will get the job done. Chops are approximately 1...
Pork Sausage Rope
From hotdishes and soups, to roasted veggie sheet pan suppers. This rope sausage is an awesome way to change up your...
Pork Skinless Maple Links
Not a fan of the snap of casing at the breakfast table? Try our skinless links! Even without the casing these hold...
Smoked Brats
Nothing says summer like a farm raised hand crafted brat on the grill. Have your choice of plain, cheddar or a flavor...
Leaf Lard
Pies, breads, pastries, frying, cooking, oh my! The options are endless with this high quality leaf lard.
Ham Hocks/Shanks
Ham hocks and shanks are the answer to your kettle of beans or simmering soup. The hock is the lower segment of the...
Beef Snack Sticks
Tender, juicy, delicious 100% beef snack sticks. Perfect for on the go this summer! Even easy for kids to eat!
Boneless, Skinless Chicken Tenders
Think homemade chicken strips! Deliciously tender, easy to cook strips of our pasture raised chickens. Packaged 4 in...
Chicken Wings
Got an air fryer? Love sheet pan suppers? Rub these babies up with your favorite seasonings and pull out your...
Chicken Drummies
Who doesn't love a good drummy? Delicious dark meat that will help finish out your backyard bbq! Smoke them,...
Boneless, Skinless Chicken Breasts
Salads, soups, pulled chicken, casseroles, the most versatile cut of meat out there. Packed 2 in a package.
Bone in, Skin on Chicken Thighs
Slow cooker, bbq, sheet pan suppers, you name it! Skin on, bone in chicken thighs are full of flavor. Packed 4 in a...
Seasoned Smoked Pulled Pork
If you're looking for a unplanned fast supper you have come to the right place! If you are looking to feed a...
Beef Summer Sausage
Don't want to cook? Me neither! Meat, cheese and crackers it is! This summer sausage not only makes a great...
Beef Jerky
Low on freezer space, but love high protein snacks? How about this shelf stable jerky? Stored frozen for maximum...