Pork Picnic Shoulder

The pork picnic is a roast cut from the lower part of the pork shoulder - below the Boston Butt. It's often cured to make picnic ham. Other good ways to cook include braising, roasting, baking and simmering. Personally I have used a lot of our picnic shoulder cuts as a slow cooked pork roast dinner and have been just as happy with them as the Boston Butts!